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Healthy Lifestyle News Issue 19 10/05/05
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Healthy Lifestyle News!
Read past Newsletters
Recipe of the Month
Tips for the Organic
Gardener
Herbs to the Rescue
Visit Erleen's BLOG
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The weather in southern Arizona is beginning to be somewhat bearable these days - finally down to the lower 100s in the day. It's nice to have cool nights and mornings again. I just planted my fall garden that will grow and produce all winter and spring which is always nice. It's always great to see the seasons come and go. Anyone for sharing their happenings in their particular climate at this time of year? If so, email me.
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Feature Article
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What You Should Know About "The Basic Seven"!
Of all the food guides that have come and gone over the last decades, here is a guide that is more complete for meeting the body's daily needs. It is called "The Basic Seven"!
1) Carbohydrates
Carbohydrates provide essential nutrients for the function of the brain, central nervous system and muscles. They are the chief source of energy for all body functions. We must have carbs - our systems depend on carbs! But we need to understand which carbs we need and do not need. We do not need refined carbs: white sugar and white flour. These are the empty, low nutrient, high calorie carbs that can't feed the system, just cause chemical reactions in the system. The carbs we do need are from raw fruits (and vegetables) and whole grains. Whole grains do not just mean whole wheat breads, this means cooked or sprouted grains eaten in the whole form.
2) Proteins
Proteins are necessary for maintenance, building and repair of tissues. There are good proteins as well as not so good proteins. Commercially grown meats and milk products are raised with growth hormones, anti-biotics, and vaccinations that end up in the meat and milk, and ultimately in the consumer. Meat heats the body and is not the best source of protein to consume during warm weather. Meat also contains high fat, cholesterol, and connective tissue that can stress the heart, clog the arteries, and promote obesity. Easier digestible proteins are the plant proteins such as legumes (beans and peas), raw nuts and seeds, and even whole grains. These are great sources of proteins and our diets should consist of more of these than the animal proteins.
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3) Fats
We do need fats! We must have them for brain and spinal functions. Just like carbs and protein, there are good fats as well as not so good fats. Animal fat (lard, butter), hydrogenated fats (shortening, margarine, etc.), fried fats, and even regular heat extracted oils are not good fats. These are toxic to the body and go on us as "fat". Our best sources of fats come from cold pressed olive oil, omega-3 oils (from fish and flax seeds), and from our nuts and seeds. These are healthy fats that work with the body, not against us as do the former ones.
4) Vitamins
Vitamins are the nutrients found in the foods we eat. They are the reason we do eat. It is not enough to just fill the stomach, we really should be eating to nourish the body. Our best sources of vitamins come from whole food sources, those found as close to nature as possible: raw fruits and vegetables, raw nuts and seeds, whole grains, beans, and sprouts. These foods in their raw state also provide natural enzymes that are necessary for proper digestion and assimilation of foods.
5) Minerals
Minerals are also found in the foods we eat and are for the nourishment of the system. Our best sources of minerals come from vegetative sources as well. For instance, most have been taught that the best sources of calcium come from milk and the best sources of iron come from meat. However, as milk is pasteurized, it changes the physical structure of the proteins and becomes difficult for the body to use and assimilate it. Better sources of calcium are our leafy greens, and seeds and nuts (sesame, sunflower, almonds, etc.). Better sources of iron are also the leafy greens (spinach, chard, lettuce greens, etc.) as well as raw nuts and seeds. Seaweeds are also great sources of minerals as well as "Real Salt" brand of salt.
6) Fiber
We must have fiber with the foods we eat. Fiber and carbs naturally grow together in our fruits, vegetables, whole grains, beans, nuts, etc. - we need to eat them together, rather than in a refined state. Fiber is necessary for the cleansing of the walls of the intestines. Eat the peelings of vegetables, and eat more whole grains (not just breads).
7) Water
The last of the body's basic seven is water. The others come in the form of foods, yet water is extremely important in the body's daily needs. As the saying goes, "If it's not water, it's not water!" Milk, sodas, juice, teas, and all other drinks are not water. We need water - good pure distilled water is best, it's the natural cleanser for the body. A good daily water formula is to divide your body weight in half, and that is the amount in ounces of water you need minimally in one day. All other drinks are extras.
Following "The Basic Seven" food guide in planning your daily water and food intake will give you a better balance in your daily consumption for your body. You will feel better, have more energy, and have better natural weight management as you use "The Basic Seven" guide!
To Your Best Health,
Erleen Tilton
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Food for Thought: Health Candy
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We all, at some time or another, get the cravings for something sweet. That often happens at a particular time of the day, maybe mid-morning, mid-afternoon, or after dinner. Most often we grab what is "conveniently prepared" and unhealthy. So why not "conveniently prepare" something that is healthy.
Here is an idea of something that is both good for you - high in fiber, protein, vitamins, minerals - and also satisfying to the body's cravings. You create your own outcome with the suggestions below. Just start with the basics and add what you like.
1/4 C. raw tahini (sesame butter - high in calcium)
1/4 C. raw almond butter (or other raw nut butter - great protein and fat source)
2 Tbs. pure maple syrup or brown rice syrup
1 tsp. - 1 Tbs. blackstrap molasses (great source of iron)
1-2 tsp. liquid chlorophyll (another great source of iron and other minerals)
1/2 C. or more nutritional soy based protein powder, enough to thicken like a dough (use only good brands: Reliv, Sunrider, Empowernet - all good sources of protein)
1-2 tsp. powdered ginseng (well balanced nutrition)
1-3 tsp. bee pollen (good source of nutrition)
any other nutritional boosters
chopped raw almonds, sunflower seeds, raw coconut, etc. is also good
Stir the wet ingredients together first, then fold in the dry to make a dough. Mix until smooth. Either shape into round balls and freeze or refrigerate, or just leave it in dough form in a bowl and spoon out amounts as desired. This is yummy, nutritious and satisfying! Enjoy!
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Meet Erleen
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As an
expert health educator, Erleen is dedicated
to helping others gain more knowledge about
the importance of nutrition for ultimate
health, energy, weight management and
healing. You will love her cookbook, Enjoy Nature’s
Harvest, as a great handbook of
ideas, recipes, and instructions for
healthy eating, gardening and herbal health
remedies.
Erleen loves teaching people
down-to-earth principles of nutrition as
she sees the positive changes in others
lives as they live the principles of good
health and eating. She has a passion for
wholesome foods and their life giving
qualities. Her many personal experiences
and years of study and research qualify
her as an expert in health education,
speaking, and consulting. Contact her now for
your next conference, for health consultations,
or for an upcoming event!
"The Ultimate Healthy Lifestyle!" is a
TEN CD series with all the information
you need to begin your journey towards a
Healthier Lifestyle! Erleen serves as
your guide, distilling over twenty-five
years of health education and research
into easy to listen to lessons on how to
begin, where to begin and more!
Check out this CD series today!
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Market Place
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If you like my website http://www.ErleenTilton.com and
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information, send an
email to Erleen.
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Legal Stuff
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©2005, Erleen Tilton, Nature's Healthy
Choices. May not be copied without
permission. Please feel free to forward
this entire email to anyone you wish. Too
many authors and speakers are losing their
original works when well-intentioned folks
forward them without attribution. For
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please write us.
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